This article refers to a particular media that mentions us and discusses the key points of our field. Indeed “Le petit-futé” dedicates a whole article on our House…
Their article :
“Rooted in the Barsuraubois champagne landscape for many generations (exactly since 1799, the date of Joseph Boulachin’s installation), this estate with nearly 30,000 bottles raised in vats will offer you pleasant surprises every year. Indeed, production offers new performances over the years.
The house operates a vineyard of 8 ha in respect of the environment according to the principles of reasoned viticulture. The plants cover four communes. This double line of champagne offers wines with promising names: Dame Noire, Carte noire, or Rosé de saignée. The latter consists in leaving the pinot noir to macerate, so that the skin of the grapes colors the juice in a powdery way. From then on, the vats were “bleeding”, so that the must would separate from the skins.
Prices regularly greet this domain, from Hong Kong to France, with recently a gold medal Gilbert & Gaillard for the 2002 vintage but also the zero dosage, pure wine without addition of liquor of dosage, a raw nature, without addition of sugar, to discover so. A 6-bottle raisonné wine discovery box also gives you an idea of this area.
This family of enthusiasts will welcome you in an exceptional setting. Careful installations to make you discover their know-how and the whole elaboration of their champagnes from the vine to the flute. On the program visits of wineries commented, walks in the vineyards that adjoin the house, tastings of the cuvées in their reception room… If you have a good season you can book an introduction to the harvest! “
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